JPCF founder Nada Cory knows how to host an event, and her Cooking with Nada classes have been a wonderful fundraising oportunity to share her garden delights and her skills in the kitchen AND a fun way to continue supporting the Gardens of Hope programs. Our final Cooking with Nada […]
Category: Cooking with Nada
2 min read 0
Think Like A Chef!
By February, our students had already experienced months of hands-on learning through their organic Gardens of Hope. From planting tiny seeds to tending their crops, harvesting fresh produce, and exploring the fundamentals of nutrition, they were finally ready for the next exciting step: learning how to think like a chef. […]
1 min read 0
A New Year, A New You, A New Cookbook
Cooking with Nada teaches new and “seasoned” cooks how to prep, cook, and enjoy culinary techniques, tastes, and mindful eating. All lessons utilize organic, gluten and dairy-free recipes, and have captured the hearts and stomachs of our class participants. To add a new palette, January’s lesson was presented using recipes […]